Triphala is a combination of three fruits (Harada, Amla and Behada) that has been used in Ayurvedic herbalism for thousands of years. Triphala has been historically used as a digestive cleanser and tonifier. In recent years, Triphala has been shown to be a potent free radical scavenger. In addition, it has been found to possess numerous other bioactive compounds, including gallic acid, tannic acid, and epicatechin.
- Standardized Fruit Extract
- Ayurvedic Tonifier & Digestive Support
- Antioxidant Support
Ingredients (per 1 VC):
Calcium (from Calcium Carbonate) 120 mg
Magnesium (from Magnesium Oxide) 200 mg
Triphala Extract (min. 40% Tannins) 1g (1,000mg)
Amla (Emblica officinalis) Fruit Extract
Behada (Terminalia bellerica) Fruit Extract
Harada (Terminalia chebula) Fruit Extract
Cellulose, Stearic Acid (vegetable source), Silica and Vegetarian Coating.
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Take 2 tablets daily between meals.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.
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